| Spain | Turkey | The USA | |
| Da Vinci gastroectomy | - | from $21,500 | - |
No hidden fees – just official clinic prices. Pay at the clinic for Da Vinci gastroectomy upon arrival and use a flexible installment plan if needed.
Bookimed is committed to your safety. We only work with medical institutions that maintain high international standards in Da Vinci gastroectomy and have the necessary licenses to serve international patients worldwide.
Bookimed offers free expert assistance. A personal medical coordinator supports you before, during, and after your treatment, solving any issues. You're never alone on your Da Vinci gastroectomy journey.
Day 1 - Arrival
Day 2 - Pre-operation
Day 3 - Surgery
Day 4 - Post-operation
Day 5 - Hospital Discharge
Week 1-2 - Rehabilitation
Week 3-4 - Rehabilitation
Week 5-6 - Rehabilitation
Week 8-12 - Rehabilitation
Please note this timeline may vary as each patient"s case is individual.
General and Digestive System Surgeon. Focus on minimally invasive colorectal, proctologic, and abdominal wall surgery. Associate Head, Infanta Elena University Hospital (2021–). Associate Surgeon, Fundación Jiménez Díaz (2013–).
Accreditations: PhD in Surgery, summa cum laude (UAM). Certified in robotic surgery (Da Vinci X/Xi/5). Advanced training in laparoscopic general surgery (IRCAD, Strasbourg). Specialist in General and Digestive Surgery (Fundación Jiménez Díaz).
Achievements: Researcher (2013–). Author of a patent for an abdominal wall prosthetic implantation system (2021). Co‑author of the Rectal Obturator utility model (2021). Peer reviewer, International Journal of Surgery Case Reports (2024–). Thesis tutor (2023–). Publications in Cirugía Española, Experimental Biology and Medicine, Histology and Histopathology, and The American Journal of Surgery. Member of AEC, AECP, and ICOMEM.
Dr. César Lévano Linares is a specialist in general and digestive surgery. He works at Rey Juan Carlos University Hospital and Fundación Jiménez Díaz University Hospital. He is recognized for his work in laparoscopic colorectal surgery.
He holds a PhD in Medicine and Surgery from the Autonomous University of Madrid. He completed a master’s in colorectal and pelvic floor surgery at the University of Zaragoza. He also holds a diploma in laparoscopic surgery from Louis Pasteur University in Strasbourg. He has European accreditation in laparoscopic surgery (EACCME).
His research covers bilateral retroperitoneal hibernoma and conversion from primary endoluminal endoscopic surgery to laparoscopic gastric bypass.