Small intestine resection in China typically costs from $14,500 to $26,500. The final price depends on the surgical technique, the hospital type, and the disease stage. In the US, similar procedures cost around $75,000 on average. Patients save around 73% compared to US prices. These costs generally cover the surgical procedure and inpatient hospital stays in major medical hubs like Guangzhou or Beijing.
Bookimed Expert Insight: Choosing JCI-accredited centers in Guangzhou provides access to advanced technologies like NanoKnife and cryosurgery. Fuda Cancer Hospital offers these minimally invasive therapies as alternatives to traditional chemotherapy. Their surgical components for bowel procedures typically run about $1,900 to $4,400. This specialized approach allows for effective treatment even in late-stage oncology cases. High patient volumes from over 100 countries suggest a strong value-to-expertise ratio.
| China | Turkey | Austria | |
| Small intestine resection | from $14,500 | from $13,608 | from $25,000 |
No hidden fees – just official clinic prices. Pay at the clinic for Small intestine resection upon arrival and use a flexible installment plan if needed.
Bookimed is committed to your safety. We only work with medical institutions that maintain high international standards in Small intestine resection and have the necessary licenses to serve international patients worldwide.
Bookimed offers free expert assistance. A personal medical coordinator supports you before, during, and after your treatment, solving any issues. You're never alone on your Small intestine resection journey.
Day 1: Arrival
Day 2: Pre-Operation
Day 3: Small Intestine Resection Procedure
Day 4-10: Post-Operation
Week 2-6: Rehabilitation
Week 7-10
Week 11+
Please note that this is a general guideline and individual recovery times may vary. Always follow the advice of your healthcare professionals.
Dr. Sun Guangxi is a gastroenterologist at Shanghai Tongji Hospital. He has performed thousands of painless gastroscopy and colonoscopy procedures. He specializes in the early detection and minimally invasive treatment of digestive cancers. Dr. Sun is a member of the Chinese Medical Association’s Digestive Endoscopy Society.
Dr. Niu Lizhi is the President and chief surgeon at Fuda Cancer Hospital in Guangzhou. He has performed nearly 10,000 cryosurgeries and 500 NanoKnife procedures. Dr. Niu specializes in minimally invasive oncology for lung, pancreatic, and liver cancers. He treats patients ranging from early childhood through age 94.