| Republic of Korea | Turkey | The USA | |
| Gastric balloon | from $3,800 | from $1,670 | from $10,000 |
No hidden fees – just official clinic prices. Pay at the clinic for Gastric balloon upon arrival and use a flexible installment plan if needed.
Bookimed is committed to your safety. We only work with medical institutions that maintain high international standards in Gastric balloon and have the necessary licenses to serve international patients worldwide.
Bookimed offers free expert assistance. A personal medical coordinator supports you before, during, and after your treatment, solving any issues. You're never alone on your Gastric balloon journey.
Day 1 - Arrival
Day 2 - Pre-Operation
Day 3 - Operation Day
Day 4 - Post-Operation
Day 5 - Departure
Week 1 - Rehabilitation
Week 2 and onwards
Please note: This plan may vary depending on individual health conditions and the recommendations of the surgeon.
What patients like:
What patients don't like:
Dr. Paik Nam-sun is a world-renowned surgeon in the field of breast cancer, thyroid cancer, and surgical oncology. He is the first in South Korea to have successfully performed the breast conserving surgery and has authored a unique stomach cancer surgery that reduces the risk of gastroesophageal reflux disease. He is an expert in the diagnosis and management of breast cancer and a member of the Korean Society of Cancer Prevention and the Korean Cancer Association.
A gastric balloon is a non-surgical weight loss option involving inserting a balloon into the stomach to reduce food intake.
A gastric balloon is a temporary, non-surgical medical device placed in the stomach to trigger weight loss by limiting food capacity. Usually made of silicone and filled with saline or air, it occupies space to induce early fullness and slow digestion for patients with a BMI between 30 and 40.
Bookimed Expert Insight: South Korean clinics often combine the swallowable Elipse balloon with medical weight loss therapies like semaglutide. Leading facilities in Seoul, such as Severance Hospital and SNUH, utilize digitalized monitoring systems to track patient progress. This dual-action approach helps manage the high hunger levels often reported after the balloon is removed.
Patient Consensus: Many patients describe a challenging first 72 hours with intense nausea. However, those who pair the device with strict coaching report losing up to 25kg within the 6-month period.
An ideal candidate for a gastric balloon in South Korea typically has a Body Mass Index between 27 and 35. This non-surgical procedure suits individuals who have not achieved weight loss through diet alone and are committed to significant long-term lifestyle changes and medical supervision.
Bookimed Expert Insight: While South Korea is famous for high-tech centers like Asan Medical Center, gastric balloon success here often depends on gender-specific tolerance. Data suggests men frequently see better results as they often manage post-procedure nausea and strict protein regimens more easily than other patient groups.
Patient Consensus: Many patients report losing up to 25kg within 6 months. They emphasize that the balloon is a tool for discipline rather than a quick fix for weight loss.
Common side effects of a gastric balloon in South Korea include temporary nausea, vomiting, and abdominal cramping during the first 3 to 7 days. Most patients experience significant bloating or pressure as the stomach adjusts to the device. These symptoms typically resolve within 1 week under medical supervision.
Bookimed Expert Insight: Data from top-tier Seoul centers like Severance Hospital show that adjustment periods are shorter when patients strictly follow a 2-week liquid-to-soft food transition. Clinics with JCI accreditation often provide preventative anti-nausea protocols that significantly improve early patient comfort compared to standard care.
Patient Consensus: Many patients describe the first few days as physically demanding but emphasize that constant hydration and anti-nausea meds are essential. Most felt a psychological shift was needed to handle the intense, early sensation of fullness.