The cost of endoscopic sleeve gastroplasty (ESG) in Turkey typically ranges from $4,500 to $7,500. Pricing varies depending on the clinic, the gastroenterologist’s experience, the use of advanced suturing devices, and whether you need an overnight hospital stay. In the United States, the average cost is $11,000 (per ASMBS). That means ESG in Turkey is about 45% less expensive than in the U.S.
Turkish clinics usually include pre-op evaluation, anesthesia, ESG procedure with FDA-approved endoscopic suturing systems, hospital stay (if needed), medications, and post-procedure follow-up. In the U.S., prices often only cover the procedure itself, with anesthesia, hospital fees, and follow-up billed separately. Always confirm exactly what’s included with your chosen clinic.