| Spain | Turkey | The USA | |
| Stomach resection | from $9,000 | from $16,470 | from $55,000 |
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Please note that this is a general guideline and individual recovery times and processes may vary.
Dr. Xavier Centeno Fornies specializes in gastrointestinal surgery with advanced training at Mayo Clinic. He leads the surgery department at Centro Médico Teknon.
With over 38 years of experience focusing on digestive system disorders, Dr. Sans Cuffí specializes in complex stomach resections at Centro Médico Teknon.
Dr. Carlos Ballesta Lopez is a pioneer in laparoscopic surgery at Centro Médico Teknon. He has performed over 12,000 laparoscopic procedures. Dr. Ballesta specializes in pancreatic cancer and bariatric surgery. He treats complex digestive diseases using robotic assistance and minimally invasive techniques.
The doctor is an oncosurgeon with 25 years of experience, specializing in rectal and colon cancer treatment, bariatric surgery, and esophageal cancer treatment.
With over 15,000 surgical procedures performed, the doctor conducts more than 1,000 minimally invasive surgeries annually, utilizing laparoscopic and robotic techniques.
A member of international medical societies, the doctor is the president of the Association of Surgeons-Endoscopists in Europe and lectures on advanced surgical techniques and laparoscopy.
Renowned as a pioneer in gastrointestinal surgery, the doctor was the first to perform groundbreaking procedures such as gallbladder removal through the mouth and the first transanal total mesorectal excision (TaTME).