How Much Does Roux-en-Y Gastric Bypass Cost in Italy?
Roux-en-Y Gastric Bypass in Italy typically costs from $11,500 to $16,500. The final price depends on the surgical technique, the specialist medical hub, and the clinic tier. In the US, similar procedures cost around $27,000 on average. Italy offers savings of around 48%. Standard bariatric packages in Italy often include the surgery, anesthesia, and a hospital stay of three to five nights.
- Robotic-assisted surgery: Typically adds 20-30% over the standard laparoscopic approach due to specialized Da Vinci equipment.
- Milan medical hubs: Packages in Milan usually range from 15-20% higher than clinics in regional southern cities.
- Pre-operative diagnostics: Specialist consultations and gastroenterological check-ups often add between $250 and $500 to the total.
- Destination hubs: Major centers for bariatric care include Rome, Milan, Bologna, and Florence.
Bookimed Expert Insight: Choosing board-certified surgeons like Dr. Antonio Braun, who has performed over 12,000 interventions, ensures high expertise. Many Italian facilities, such as Ospedale San Carlo di Nancy in Rome, are accredited by the Italian National Health Service. While robotic packages may cost significantly more, standard laparoscopic options offer excellent value. Patients can access top-tier care from SICOB members at approximately $10,500 in Milan.
| Italy | Turkey | The USA | |
|---|---|---|---|
| Roux-en-Y Gastric Bypass | ≈ $11,500 | from $3,200 | ≈ $22,000 |
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Discover the Best Roux-en-Y Gastric Bypass Clinics in Italy: 1 Verified Option and Prices
Roux-en-Y Gastric Bypass Overview in Italy
- Gastric bypass - from $9,000This operation helps lose weight by altering your stomach and small intestine"s processing of the food you eat.
- Gastric balloon - from $5,800This therapy involves placing a balloon in your stomach, aiding weight loss by limiting food intake and reducing hunger.
- Da Vinci Gastric Bypass Surgery - from $29,400This surgery promotes weight loss via a robot-assisted technique, restricting stomach size and rerouting the small intestine.
Day 1: Arrival
- Arrive in the country and check into your hotel.
- Meet with the medical assistant for language assistance.
- Transfer to the clinic for pre-operation consultation.
Day 2: Pre-Operation
- Undergo Esophagogastroduodenoscopy to evaluate your stomach health.
- Consult with a dietitian for pre and post-operative diet planning.
- Meet the anesthesiologist to discuss anesthesia details.
Day 3: Roux-en-Y Gastric Bypass
- Admit to the hospital in the morning.
- Undergo Roux-en-Y Gastric Bypass under general anesthesia.
- The procedure typically lasts about 2 to 4 hours.
Day 4-7: Post-Operation
- Stay in the hospital under medical observation.
- Start with a liquid diet as instructed by the dietitian.
- Gradually transition to soft foods as tolerated.
Week 1-2: Rehabilitation
- Discharge from the hospital and transfer to the hotel.
- Follow-up with the surgeon and dietitian regularly.
- Gradually increase physical activity as tolerated.
Week 3-6: Rehabilitation
- Continue with diet and exercise plan.
- Can return to work, if it"s not physically demanding.
- Can engage in light sports activities.
Week 7 onwards: Final Result
- Start seeing significant weight loss.
- Can engage in regular sports activities.
- Follow-up with the surgeon for final check-up.
Please note that each case is individual and the timeline can vary depending on your health condition and recovery speed.
- Bookimed deposit: $200 or €200.
- Clinic deposit: Pay a set percentage in advance.
Our Doctors
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Ismail Ayman
Over 21 years specializing in bariatric surgery – Dr. Ayman focuses on minimally invasive techniques like Roux-en-Y gastric bypass at Maria Cecilia Hospital.
- Advanced training from top Italian and Belgian institutions
- Member of IFSO – contributes to global bariatric surgery standards
- Tailors surgery based on obesity severity and related conditions
- Performs both elective and emergency major abdominal surgeries

Antonio Braun
Over 500 successful Fundoplication procedures – Dr. Braun specializes in minimally invasive techniques at Maria Cecilia Hospital.
- 27 years of experience in gastrointestinal surgery
- Specializes in Roux-en-Y Gastric Bypass surgery
- Fellowship-trained at Johns Hopkins University
- Member of SICOB and ACOI

Luigi Masoni
Dr. Luigi Masoni is a general surgeon at Ospedale San Carlo di Nancy in Rome. He specializes in oncological surgery and minimally invasive colorectal procedures. Dr. Masoni created a new laparoscopic bilio-intestinal bypass technique. He also developed a three-trocar method for total proctocolectomy.
- Specialized in colorectal surgery at Thomas Jefferson University Hospital in the USA.
- Treats pelvic floor disorders and colorectal cancer using minimally invasive techniques.
- Former lecturer and scientific council member at the University of Rome La Sapienza.
- Works at a hospital accredited by the Italian National Health Service.
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Fast Facts about Roux-en-Y Gastric Bypass

Roux-en-Y Gastric Bypass
A surgical procedure that creates a small stomach pouch and reroutes the small intestine to promote weight loss and improve metabolic health.
FAQ about Roux-en-Y Gastric Bypass in Italy
Is gastric bypass surgery covered by the public healthcare system in Italy?
Italy's public healthcare system (SSN) covers gastric bypass for residents who meet clinical criteria. Patients usually need a body mass index of 40 or 35 with weight-related illnesses like type 2 diabetes. The process requires a general practitioner referral and clearance from a multidisciplinary team.
- Qualified BMI: Requires BMI over 40 or 35 with comorbidities like sleep apnea or hypertension.
- Clinical evaluation: Patients must pass psychological, nutritional, and endocrinological assessments before approval for surgery.
- Wait times: Coverage is provided under essential levels of care but varies significantly by region.
- Conservative history: Documentation of failed supervised diets and medical weight management is typically required.
Bookimed Expert Insight: While public hospitals offer coverage, private centers like Maria Cecilia Hospital in Bologna provide specialized expertise as Bariatric Surgery Centers of Excellence. Surgeons there, including Dr. Antonio Braun, have performed over 12,000 gastrointestinal interventions, offering a faster alternative for those facing long public waitlists.
Patient Consensus: Residents value that the public system is free or low-cost, though the referral path is often slow. Patients often weigh the long wait times of the public system against the immediate access provided by private clinics.
What does a typical medical package for gastric bypass include in Italian private clinics?
Medical packages for gastric bypass in Italian private clinics typically include the surgical procedure, anesthesia, and a 3 to 5-day hospital stay. These bundles also cover pre-operative diagnostics like blood work and cardiac evaluations, alongside mandatory multidisciplinary assessments by dietitians and psychologists.
- Pre-operative diagnostics: Includes gastroscopy, blood work, ECG, and mandatory psychological and nutritional evaluations.
- Surgical fees: Covers the surgical team, anesthesiologist, and advanced tools like Da Vinci robots.
- Inpatient care: Provides 3 to 5 nights in private rooms with 24/7 nursing support.
- Post-operative support: Bundles discharge medications, nutritional prescriptions, and initial follow-up visits within 3 months.
Bookimed Expert Insight: Italian clinics like Maria Cecilia Hospital often differentiate their packages by including specialized aftercare, such as targeted nutritional counseling. While standard gastric bypass costs $9,000 to $14,500, choosing a Bariatric Surgery Center of Excellence ensures access to surgeons like Antonio Braun, who has performed over 12,000 gastrointestinal interventions.
Patient Consensus: Real value often lies in the aftercare, particularly access to a dietitian and long-term nutrition counseling. Confirm if companion benefits like hotel meals or VIP transfers are included in the price before booking.
What are the top medical hubs in Italy for gastric bypass surgery?
Italy features elite bariatric hubs in Milan, Bologna, and Rome. These centers hold Scientific Institute for Research, Hospitalization, and Healthcare (IRCCS) status and Italian Society of Obesity Surgery (SICOB) accreditation. Surgeons perform laparoscopic, mini-bypass, and robotic procedures using the Da Vinci system within JCI-accredited facilities.
- Milan hub: High-volume centers like Policlinico San Donato use advanced robotic-assisted surgical systems.
- Bologna region: Maria Cecilia Hospital serves 9,000 patients annually as a JCI-accredited center.
- Rome facilities: Ospedale San Carlo di Nancy provides multidisciplinary obesity pathways and robotic interventions.
- Verona specialized care: IRCCS Ospedale Sacro Cuore Don Calabria offers SICOB-certified metabolic surgery programs.
Bookimed Expert Insight: Surgeons at Maria Cecilia Hospital like Antonio Braun show remarkable expertise, having performed over 12,000 gastrointestinal interventions. This volume is critical because experienced surgeons in these hubs typically manage both the procedure and long-term metabolic follow-up in-house. Choosing a hub with 200+ doctors ensures you have immediate access to specialized nutritionists and lab support.
Patient Consensus: Focus on choosing a center that offers an in-house dietitian and lab rather than just a famous surgeon. It is vital to confirm the hospital can manage complications like dehydration or bleeding quickly during your initial stay.
How long do I need to stay in Italy after gastric bypass surgery?
Patients typically stay in Italy for 7 to 10 days following gastric bypass surgery. This timeline includes 1 to 3 nights of hospitalization for monitoring and 4 to 7 days of local recovery. Surgeons require this period to confirm fluid tolerance and ensure surgical stability before travel.
- Hospital stay: Expect 1 to 3 nights in a clinic for immediate post-operative observation.
- Local recovery: Plan for 4 to 7 days in a nearby hotel for follow-up appointments.
- Flight safety: Medical experts recommend waiting 2 to 6 weeks before taking long-distance international flights.
- Activity level: You must be able to walk comfortably and tolerate liquids before leaving Italy.
Bookimed Expert Insight: Italian bariatric centers like Maria Cecilia Hospital often provide on-site hotel accommodations. This allows patients to recover within the clinic grounds, ensuring immediate access to their surgical team if fluid tolerance issues arise. Choosing facilities with these integrated hotels simplifies the required 7-day monitoring phase.
Patient Consensus: Recovery focuses on meeting daily hydration goals rather than just counting days. Patients emphasize staying near the clinic until you can comfortably sip water and walk without significant pain, as early travel is physically taxing.



