Stomach cancer surgery in China typically costs from $18,500 to $34,500. Prices vary based on the surgical approach, tumor stage, and clinic specialization. In the US, similar procedures cost around $170,000 on average. China offers savings of around 84%. Common inclusions are the surgeon's fee, hospital stay, and basic post-operative monitoring.
Bookimed Expert Insight: Choosing a specialized center like Fuda Cancer Hospital provides access to JCI-accredited care. This facility is world-renowned for treating advanced-stage cancers using unique minimally invasive therapies. Patients often choose Guangzhou for its high volume of international cases—over 30,000 to date. This high procedure volume often translates to better surgical outcomes for complex resections.
| China | Turkey | Austria | |
| Stomach cancer surgery | from $18,500 | from $12,000 | from $30,000 |
| Omentectomy | from $6,500 | from $4,500 | from $15,000 |
| Gastroenterostomy | from $9,800 | from $5,200 | from $12,000 |
| Gastroectomy | from $24,000 | from $23,300 | from $25,000 |
| Esophagectomy | from $18,500 | from $7,500 | from $30,000 |
Day 1 - Arrival
Day 2 - Pre-operation Consultation
Day 3 - Surgery
Day 4 to Day 7 - Post-operation
Week 1 to Week 4 - Rehabilitation
Please note that individual recovery times may vary and the timeline given is an estimate based on the majority of patients. It is important to follow the advice of your medical team for the best outcome.
When considering Stomach cancer surgery, it’s important to understand the different techniques and which is best suited for you. Here’s a concise comparison of popular options:
Gastroectomy is a surgical procedure to remove part or all of the stomach, often used to treat stomach cancer or severe ulcers.
Esophagectomy is a surgical procedure to remove part or all of the esophagus, often used to treat esophageal cancer.
This procedure involves the surgical removal of the omentum, often performed during abdominal surgeries to treat or prevent cancer spread.