Gastric band surgery in Italy typically costs from $9,000 to $14,000. Factors affecting the final price include the clinic's location, the surgeon's specialized expertise, and the facility's accreditation level. In the US, similar procedures cost around $17,000 on average. Patients save around 32% when choosing Italian medical centers, which provide preoperative tests, anesthesia, and multi-night hospitalization.
Bookimed Expert Insight: Choosing a specialist in Bologna or Ravenna can provide exceptional value. For instance, Maria Cecilia Hospital is Joint Commission International (JCI) accredited and features surgeons with over 12,000 gastrointestinal interventions. This clinic offers a high standard of care for bariatric patients. Patients can find high-tier expertise in these regions at more competitive rates than in Milan's luxury private facilities.
| Italy | Turkey | The USA | |
| Gastric band | from $9,000 | from $4,275 | from $12,000 |
No hidden fees – just official clinic prices. Pay at the clinic for Gastric band upon arrival and use a flexible installment plan if needed.
Bookimed is committed to your safety. We only work with medical institutions that maintain high international standards in Gastric band and have the necessary licenses to serve international patients worldwide.
Bookimed offers free expert assistance. A personal medical coordinator supports you before, during, and after your treatment, solving any issues. You're never alone on your Gastric band journey.
Specializes exclusively in minimally invasive bariatric surgery at Maria Cecilia Hospital, with advanced training from top Italian and Belgian institutions.
Over 500 successful Nissen and Toupet Fundoplication procedures – Dr. Braun specializes in minimally invasive laparoscopic techniques for GERD.
Dr. Luigi Masoni is a general surgeon at Ospedale San Carlo di Nancy in Rome. He specializes in oncological surgery and minimally invasive colorectal procedures. Dr. Masoni created a new laparoscopic bilio-intestinal bypass technique. He also developed a three-trocar method for total proctocolectomy.
Dr. Piero Giustacchini is the Director of Endocrine and Bariatric Surgery at Mater Olbia Hospital. He has performed over 4,500 surgical procedures in his career. Dr. Giustacchini specializes in laparoscopic surgery for morbid obesity and thyroid diseases. He holds a degree in Medicine and Surgery from Università Cattolica del Sacro Cuore in Rome.